Veggie Burrito Salad

This salad is like the pizza salad i posted a couple weeks ago,I've been expanding my lettuce and mixed greens since i hate them but I'm really trying to switch over to good greens. This salad is kind of like a deconstructed burrito i also did a burrito bowl in march, that was also amazing! Everyone knows Mexican food or Mexican inspired foods are my weakness so any healthy way for me to eat it is great!

Ingredients

2 handfuls of baby spinach

1/4 cup cooked black beans 

1/4 corn

1/4 ripe avocado, sliced

1/2 red bell pepper,sliced

1/2 Roma tomato,sliced

1 green onion,thinly sliced

1/4 cup crumbled feta cheese (sounds weird but it works)

toasted tortilla pieces ( to make cut 1 tortilla into wedges, and toast on a baking sheet at 350 degrees until golden brown about 8 mins) 

2 tbsp. light or fat free ranch

keep in mind you can add and subtract the ingredients to make it how you like.

Calories 270,Carbs 27,Fat 15,Protein 15,Sugar 1,Fiber 7 WW points 1, WW plus points 8 

See how i tucked the tortilla wedges under the salad